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1. A night of melt-in-your-mouth Hida beef

2. Relaxing the mind at Okuhida Onsen

1. Salt-grilled Salmon

2. Fried Gyoza

3. Monkfish Liver in Ponzu

4. Zaru Tofu

5. Manta Ray Fins

6. Girls' Night

7. Dashimaki-tamago

8. Drinking at Home

9. Yakitori

10. Okonomiyaki

11. Celebratory Drinks

12. Bar-Hopping

1. Classic Beer Food: Deep-fried Mackerel

2. Heartwarming Deep-fried Burdock Root

3. Tastes of Hiroshima, Oyster and Lemon Hot Pot

4. Shrimp Ajillo at a Fancy Bar

5. Drunken Fist! Grown-up Mapo

6. Attack! Food Stand Oden

7. Perfect Match! Asian Food

8. Pre-Payday Fried Canned Tuna Mayo

9. My First Morning Drink, Offal Stew

10. Simmered Kinmedai

11. Party Organizer, Yakiton

12. A Glass of Happiness, Kawahagi Otsukuri

1. Butter scallops on a spring night

2. Dinner at a local Chinese restaurant

3. A woman drinking alone at a soba restaurant

4. Kushikatsu at a pub

5. When you're tired, try the white liver.

6. Each taste and sake

7. Immerse yourself in Japanese sake in Kanazawa

8. Tripe stew at the bar

9. Umeshuisho at Kakuuchi

10. Addictive Genghis Khan

11. A toast with sea bream rice and Uwajima delicacies

12. Special taste: Seared Wagyu beef

1. Go to the tuna cutting show!

2. A quick drink at a ramen shop

3. The taste of thick-sliced ​​ham cutlet

4. Bar crawling in the shopping district

5. Taste of summer in a yukata

6. Toasting at the beer garden

7. A wonderful encounter

8. A delicious curry to go with your drinks

9. Korean food in Shin-Okubo

10. Have a drink at a traditional diner

11. Warm Chawanmushi and Hot Sake

12. Craft beer steak

1. Oyster Hut in Tsukiji

2. Immerse yourself in Chinese cuisine with Shaoxing wine

3. Excellent minced meat cutlet

4. Everyone loves teppanyaki

5. Enjoy a drink with some tempura

6. Wakao Public Bar

7. Cheers with Beer from Around the World

8. Nankotsu Skewer

9. A Toast at a Nice Bar

10. To the Mountains of Kamakura, Pu-shu~♪

11. My first game dish

12. Exceptional Fugu Sashimi

1. Episode 1

2. Episode 2

3. Episode 3

4. Episode 4

5. Episode 5

6. Episode 6

7. Episode 7

8. Episode 8

9. Episode 9

10. Episode 10

11. Episode 11

12. Episode 12

1. Celebrating the Departure

2. Local Chinese food and family cuisine

3. Cheers to a journey through the Hyogo terroir!

4. A treat for hot days

5. The appeal of Kakuuchi

6. Taking on the world's hottest dishes

7. A newly opened, long-established store

8. Power up with meat

9. Drinking on a walk on paid leave

10. Traveling to Minamiboso with my mother

11. Marriage of happy loop

12. The joy of drinking outside

1. The Best Chicken Nanban

2. A toast to Showa retro

3. Authentic Chinese and local Chinese

4. Taste of Hokuriku in Tokyo

5. The deliciousness of smoke

6. Flaming Camembert

7. The chef and his taste

8. Morning activities!

9. My first town sushi

10. A long-established Western restaurant and motherly love

11. Asian food and alcohol

12. White-grilled treat

1. Episode 1